Tostato Lentamente

Sostenibile Naturale Solidale

Sensazioni da Gustare

Tostato lentamente,
fino al cuore del chicco

Long before 1960

A man. Africa.
A suitcase.

A dream of freedom that inspired the birth of Dokito coffee. A story made of courage, vision and stories handed down; of wild lands and big-hearted tribes. A suitcase full of memories and the story of what would become the business reality of three generations linked by a single passion: coffee.

An ancient method of roasting which respect the Nature

Slow Roasting, Long Seasoning

Our artisanal approach allows an organoleptic, balanced transformation of the substances contained in the coffee beans, in harmony with the rhythm of the nature, aimed at eliminating the violent impact typical of industrial processing.

Blending Phase

The first meeting between Arabica and Robusta happens strictly from their raw state. Only in this way the varieties, highly selected in a very early phase, are able to express themselves at 100%.

Details

Roasting Phase

A process that takes place slowly. The aromas of the individual varieties are enhanced thanks to a balanced process that respects the times of Nature.

Details

Seasoning

Following the cooling phase, the long seasoning is the only phase who is able to extrapolate from the blends the perfect aromatic combinations.

Details

We create for coffee lovers
from all over the world

Poli produttivi

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paesi nel mondo

Coffee for those who loves the planet!

Choose Bio. A way to love ourselves and the environment. From these principles comes "PLANETA" the first Dokito coffee Bio- Organic Line. A coffee blend created in compliance with the principles of ecology and human solidarity. Perfect balance between pleasure and sustainability.

Find out more

We Care of You, Planeta

Dokito coffee supports Treedom, by planting the first 10 trees for the reforestation of the planet. THERE’S NO PLANET B!

The philosophy of Treedom aims to create sustainable ecosystem that allow to thousands of farmers to face with the initial costs for the planting of new trees.

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OUR SELECTION

Perfect balance between
cream and aroma.

Formato

Miscela di caffè torrefatto in grani gr. 1000, tostato lentamente.

Questa miscela è stata ideata per l’estrazione con metodo espresso. Ideale anche per l’utilizzo della classica moka per godere al massimo del sapore del caffè preparato direttamente a casa tua.

La presenza di arabici di questa miscela viene sottoposta ad un particolare processo di lavaggio e successiva essicazione al sole. Ciò preserva le naturali componenti del chicco verde ed esalta l’aromaticità intrinseca del chicco per corposità e dolcezza.

Unicità

Ideale Per

Aggiungi al carrello

Formato

Miscela di caffè torrefatto in cialde E.S.E. 44mm monodose. 150 cialde x 7,2 gr.

Estrazione con macchina per cialde E.S.E. 44mm. Un metodo di preparazione che si avvicina di molto a quello dell’espresso al bar.

Le varietà usate per questa miscela provengono dalle zone climatiche secche dell’indocina, dove le coltivazioni di caffè raggiungono dei livelli minimi di umidità e il caffè assume dei connotati specifici al palato.

Unicità

Ideale Per

Aggiungi al carrello

Formato

Miscela di caffè torrefatto in grani gr. 1000, tostato lentamente.

Questa miscela è stata ideata per l’estrazione con metodo espresso. Ideale anche per l’utilizzo della classica moka per godere al massimo del sapore del caffè preparato direttamente a casa tua.

Una varietà usata per questa miscela si distingue per la provenienza dalle terre monsoniche indiane, le quali influenzano particolari caratteristiche del caffè. Gli effetti che il mare e il sole hanno sulle coste ne cambiano le proprietà organolettiche.

Unicità

Ideale Per

Aggiungi al carrello

Do you want to shake you coffee shop proposal?

Get in touch with us and find out how we can help you develop your business. Everything becomes easier, if done well and done together!

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Coffee Magazine

Here you will find news, updates, special offers, curiosities ...

Optional, eventi, export, ho.re.ca, made in italy, torrefazione, Uncategorized

“Nice to meet you!” Albania

September 16, 2022

by dokitoadmin

SUBSCRIBE TO THE NEWSLETTER AND GET 10% DISCOUNT
ON YOUR FIRST PURCHASE.

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Slow. Coffee. Feeling

Dicos Group s.r.l

Via Castelnuovo Parano, 1 – 03047
San Giorgio a Liri (FR) – Italy
VAT Number 02132430600

Company

Legal

Contact

+ 39 0776 911060

info@dokito.it

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Tostato Lentamente

Sostenibile Naturale Solidale

Sensazioni da Gustare

Long before 1960

A man. Africa.
A suitcase.

PRODUCTION PHILOSOPHY

An ancient method of roasting which respect the Nature

Blending Phase

Blending Phase

Roasting Phase

Roasting Phase

Seasoning

Seasoning

We create for coffee lovers
from all over the world

Coffee for those who loves the planet!

We Care of You, Planeta

OUR SELECTION

Perfect balance between
cream and aroma.

“Nice to meet you!” Albania

SUBSCRIBE TO THE NEWSLETTER AND GET 10% DISCOUNT
ON YOUR FIRST PURCHASE.

Dicos Group s.r.l

Company

Legal

Contact

Newsletter

Tostato Lentamente

Sostenibile Naturale Solidale

Sensazioni da Gustare

Long before 1960

A man. Africa. A suitcase.

PRODUCTION PHILOSOPHY

An ancient method of roasting which respect the Nature

Blending Phase

Blending Phase

Roasting Phase

Roasting Phase

Seasoning

Seasoning

We create for coffee lovers from all over the world

Coffee for those who loves the planet!​

We Care of You,​ Planeta

OUR SELECTION

Perfect balance between cream and aroma.

“Nice to meet you!” Albania

SUBSCRIBE TO THE NEWSLETTER AND GET 10% DISCOUNT ON YOUR FIRST PURCHASE.

Dicos Group s.r.l

Company

Legal

Contact

Newsletter

A man. Africa.
A suitcase.

We create for coffee lovers
from all over the world

Coffee for those who loves the planet!

We Care of You, Planeta

Perfect balance between
cream and aroma.

SUBSCRIBE TO THE NEWSLETTER AND GET 10% DISCOUNT
ON YOUR FIRST PURCHASE.